Project 2 GI\/MC is a project set up and financed by OAPI from its own funds. Its aim is to provide each OAPI member state with a collective Geographical Indication and\/or Trademark for one or more emblematic products. The aim of this initiative is to amplify the regional dynamics of Geographical Indications, on the one hand, and to sensitize OAPI member states to the appropriation of the Collective Mark as a credible alternative in the valorization of local products and crafts.<\/p>\n
La Projet 2 IG\/MC s\u2019inscrit dans la r\u00e9alisation de l\u2019une des actions prioritaires du Plan strat\u00e9gique de l\u2019OAPI pour la p\u00e9riode 2022-2027. A ce jour, il a permis de reconnaitre comme IGP le Kilichi du Niger, l\u2019Oignon Violet de Galmi, l\u2019Echalote de Bandiagara comme IGP\u00a0; et comme Marques collectives le Fromage Tchoukou du Niger et la Peau de la Ch\u00e8vre Rousse de Maradi. Des actions de rep\u00e9rage des produits \u00e9ligibles ont \u00e9t\u00e9 conduites dans d\u2019autres Etats membres tels le Congo, les Comores, la Guin\u00e9e-Bissau.<\/p>","protected":false},"excerpt":{"rendered":"